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Carlotta's Bakery New York-style crumb coffee cake with a cream cheese filling, topped with a heavy buttery crumb in the style associated with New York bakeries.
Wheat Flour, Brown Sugar (Soybeans), Canola, Soybean Oil, Hydrogenated Soybean Oil, Butter, Water, Salt, Sweet Cream, Buttermilk Solids, Lecithin, Mono & Diglycerides, Sodium Benzoate Sorbate Artificial Butter Flavor, Beta Carotene, Bleached Wheat Flour, Eggs, Sugar, Soybean Oil (Egg)
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